About the Journal
Agricultural Sciences Journal (ASJ)
Agricultural Sciences Journal (ASJ) is an official journal of MNS-University of Agriculture, Multan recognized by HEC as “Y” category and it publishes peer reviewed research articles related to agricultural research and innovations. ASJ publishes scholarly articles twice a year (Biannually). Contributions to ASJ should be original and not being under consideration elsewhere. Research article are normally sent to referees (experts in the field) after preliminary evaluation by Editor-in-Chief and plagiarism checking. Furthermore, Editor-in-Chief make final decision whether research article should be published or denied to be considered in ASJ after analyzing comments made by referee(s). The corresponding author/s must declare in cover letter to the Editor-in-Chief that the publication of article is approved by all co-authors, if any and its publication has been approved by all related authorities.
Scope, Aims and Objectives of ASJ
ASJ is an open access doubled blind peer-reviewed journal that publishes high quality innovative and original research articles, review articles, disease notes, short communications, and editorials etc. related to Agriculture and allied disciplines.
- Agronomy, including plant science, theoretical production ecology, horticulture, plant breeding, plant fertilization, soil science and Aquaculture
- Biological engineering, including genetic engineering, tissue culture and microbiology
- Plant Pathology and Virology
- Environmental impacts of agriculture and forestry
- Food science
- Irrigation and water management
- Land use
- Waste management
- Agricultural economics
- Agricultural engineering
- Animal sciences
- ICT in agriculture
The main aim and objectives of ASJ is to providing a platform to the researchers of Agriculture and allied sciences to showcase their promising research with their peers across the world. Moreover, it also provides researchers an opportunity to become a part of scholar community that can assist them in improving their publications.